In support of May’s Italian month here is our second installment event – Dinner on May 17th,2023 at
Bella Italia Ristorante
Address: 13848 Tilden Rd Suite 192, Winter Garden FL 34787 tel# 407-342-3277
Date: May 17th, 2023
Time: 5:30pm
Limit: up to 30 people
Prices: Dinner set price $40/per person plus beverage, taxes & tips
Special notes: offer Vegetarian Friendly, Vegan Options, Gluten Free Options
If you wish to attend email me at allanbarry111@comcast.net
Due to the size of our group the restaurant offers a set menu offering – below is the menu and the cost will be $40/per person which does not include alcohol beverages, taxes, or gratuity.
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APPETIZER
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ALL SERVED TO SHARE
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CALAMARI FRITTI
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Calamari finely dusted in a light flour crust, fried and served with marinara or aioli sauce.
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BRUSCHETTA AL POMODORI
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A traditional topping of garlic, chopped mozzarella cheese, fresh tomatoes, basil, extra virgin olive oil and shaved parmesan cheese. Served with toasted bread.
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CHEESE STUFFED MUSHROOMS
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Mushrooms stuffed with four cheeses and herbs served in a truffle mushroom sauce.
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SALAD
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INDIVIDUAL CHOICE OF ONE
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HOUSE SALAD
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Fresh mixed greens, sliced cucumbers, red onion, shredded carrots, tomatoes, and green peppers served with your choice of dressing.
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CAESAR SALAD
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Crisp romaine lettuce topped with croutons and parmesan cheese, tossed in a creamy homemade Caesar dressing.
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ENTREE
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INDIVIDUAL CHOICE OF ONE
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BELLA SPECIALTY
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Sausage sauteed in olive oil, bell peppers and onions in a marinara sauce with rigatoni and topped with fresh mozzarella cheese.
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SPINACH RAVIOLI
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Spinach stuffed ravioli served in a creamy tomato alfredo sauce.
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GNOCCHI AL TARTUFO
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Potato dumpling served in a creamy truffle mushroom sauce.
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CHICKEN OR VEAL FRANCESE
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Egg sipped, fried and sauteed with mushrooms and shallots, in a garlic, white wine and lemon sauce. Served with spaghetti.
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PAPPARDELLE SHRIMP SAFFRON
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Sauteed shrimp served with pappardelle pasta in a creamy saffron sauce.
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DESSERT
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INDIVIDUAL CHOICE OF ONE
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CANNOLI
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TIRAMISU
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CREME BRULEE
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$ 40 PER PERSON INCLUDES SOFT DRINK.
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They are a family-owned restaurant that welcomes you to sit back, unwind and appreciate the lovely sights in our dining room while our best cuisine experts set you up a mouthwatering dinner. Here at Bella Italia we operate with a deep commitment to hospitality, and building lasting relationship with our guest in the true Italian fashion.
Chef Leonardo has an extensive culinary career, consisting of 20 years in authentic Italian cuisine. His passion for cooking takes guests in a culinary journey, using only the finest and freshest ingredients creating an unforgettable experience.
The Director of Operations Dorina has an extensive resume in hospitality, dedicated to creating the most memorable experience for our guests and assuring the service is eminent.